Rarobang Coffee

Rarobang coffee is a special drink from Ambon, Moluccas, Indonesia. 

Ingredients (serve for 5):

3 cups of water
3 table spoon coffee powder
5 cm ginger (crushed)
1 cm cinnamon
3 grains whole cloves
1 sheet of Pandan leaf (chopped) – optional
1/2 cup of sugar
1/3 cup of roasted walnuts (chopped)

Directions :

  1. Mix all ingredients, except the roasted walnuts, in a pan of water and bring it into boil.
  2. Strain the water from the ingredients into a cup/mug.
  3. Sprinkle with the roasted walnuts.

 

Original link: http://strawberriesii.blogspot.com/2014/04/resep-kopi-rarobang-khas-ambon-maluku.html

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